CHICKEN FROM TRADITIONAL FARMING
Chicken from traditional farming (Kurczak z Tradycyjnego Chowu) is designed to respond to the growing market demand for poultry of higher quality, other than the broiler. In this respect it meets the requirements of food free of antibiotics and GMOs. It is a chicken growing in a longer time period and in larger space, therefore closer to the culture of traditional countrysides.
This gives us a higher quality of chicken with natural qualities, containing no harmful elements.
The chicken from traditional farming is the best choice for those who care about what they put on your plate. It is dedicated especially to customers (and their families) who want to eat products with higher values and attach importance to the composition of food products, but also to allergy sufferers and those not tolerating the "chemistry," "preservatives," "enhancers" and similiar. Also, opponents of GMOs and other non-traditional ingredients should choose this chicken.
Chicken from traditional farming is an ordinary, healthy and tasty choice of meat, as it used to be in the past.
fresh/frozen | bulk carton | 10 kg; 15 kg | 6 days/12 months | 0-4 C/-18 C | 1,8 kg+ | possible | BRC/IFS |
fresh/frozen | crates E2 | 15 kg | 6 days | 0-4 C/-18 C |