Element with bone and skin, including the thigh and leg quarter, cream skin color, pink and red muscle colour. Natural smell that is characteristic for fresh poultry meat.
fresh/frozen/IQF | bulk carton | 5 kg; 10 kg; 15 kg | 6 days/12 months | 0-4 C/-18 C | 250 g.+ | possible | BRC/IFS |
frozen/IQF | polyblock | 15 kg | 12 months | /-18 C | |||
IQF | bags | 2,5 kg; 5 kg | 12 months | /-18 C | |||
fresh | map trays | 3,5 kg; 7 kg | 10 days | 0-4 C |